Microwave Chocolate Cake

For 2 servings:

• INGREDIENTS:
• 8 tablespoons flour - make sure you measure it right - or the cake is a lie!
• 8 tablespoons sugar
• 2 tablespoons unsweetened cocoa
• 1 egg
• 6 tablespoons milk
• 6 tablespoons oil
• 6 tablespoons chocolate chips

Spray PAM inside both mugs before microwaving.
Blend or mix all together, place in mug, and cook in microwave for 5 minutes.

Top with icing, whipped cream or ice cream.