Ingredients:
3⁄4cup cornstarch
1⁄4cup flour
1tablespoon baking powder
1⁄2teaspoon salt
1⁄4teaspoon pepper
1⁄4cup water
1egg, slightly beaten
Method:
In bowl mix first 5 ingredients; add water and egg and then stir till smooth,.
This batter is enough for 4 cups vegetables or 1 pound of fish or meat cut up.
