Ingredients:
1- 3/4 cups flour
¾ teaspoon baking soda
¾ teaspoon salt
1-1/2 cups semi-sweet chocolate chips
¾ cup packed brown sugar
½ cup white sugar
¾ cup softened butter or margarine
1 large egg
¾ teaspoon vanilla extract
½ cup chopped nuts (optional)
Method:
Preheat oven to 375°F. Drop by rounded tablespoon onto greased cookie sheet. Bake 9-11 minutes. Makes about 2 dozen cookies.
